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Vol. 15, No. 4: The Edible South

Thanksgiving Ghosts: The Family Cookbook

by Mary Ann Sternberg

“‘Your cookbook,’ she related with obvious pride, ‘was published in 1897.'”

After a hiatus of many years, it’s my turn to host the family Thanksgiving—a perfect opportunity to introduce my new daughter-in-law and several grown-up nieces and nephews to Great Aunt Adele.

This article appears as an abstract above, the complete article can be accessed in Project Muse
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